In my last post, the butternut squash, apple, and curry soup, I mentioned using frozen cubes of basil. As promised, here’s my review of this product. Learn how to identify the REAL causes of your gut problems. Download My Free Guide. → First, these were free samples I received of Dorot Products (Garlic and Herbs). […]
Product Review: Dorot Frozen Herbs Read More »
In this weather, posting a recipe for soup is probably not the most appropriate. But, after fasting for hours with no food or drink (read my Ramadan post if you want to know why I’m fasting), a bowl of warm hearty soup is the most soothing thing to start the meal with. Learn how to
Corn Fennel Soup with Mozzarella Garlic Bread Read More »
Picture source: Fickr, by: Gavin BellNext month, I will be covering a health topic as one of twelve Featured Health Editors of Healthbuzz, from Foodbuzz. My focus for August will be trends in food, health, and fitness and whether they are worth the hype. What a fun topic to tackle! I thought I’d kick off
Spices and Herbs For Health, Are they Worth the Hype? Read More »
Picture by: sea turtle. Source: Flickr.I just finished writing an article for MIDAN‘s newsletter about turmeric–the beautiful bright yellow spice of the East. In India, a paste is made of turmeric and rose water or milk, and applied to brides’ and groom’s faces, hands, and feet. A friend of mine says it does give a
Turmeric Spice–and Eggplant Recipe Read More »
