Is your Food Making you Sick?

• Irritable Bowel Syndrome (gas, bloating, abdominal pain, diarrhea, constipation)
• Migraine & Other Headaches
• Fibromyalgia
• Arthritis
• Joint & Muscle Pain
• ADHD, ADD, Hyperactivity
• Autism
• Fatigue
• Heartburn, GERD, Digestive Issues
• Crohn’s disease
• Chronic sinus issues
• Weight Imbalances
• Eczema, Hives, Rashes

What do they have in common? Food sensitivities.

If food is the root of the problem, no matter what you do to get relief–medications, supplements, detox shakes, stress management, massage, sauna, creams, etc–you will not completely free yourself from the symptoms.

Aren’t you tired from seeing your doctor numerous times without getting a solution?

I have a solution that has helped many of my patients already. They’re free of their pain and enjoying a new life they never knew.

Food sensitivities are reactions of your immune system that differ from food allergies. Normally, your immune system should identify food as benign food substances. However, in people with these symptoms, the immune system loses tolerance to certain foods and starts to attack them. In this process, chemicals (mediators) are released, causing inflammation. If the mediators are released in your brain, you get headaches and migraines. If they’re released in your gut, you get irritable bowel syndrome. If they’re released in your joints, you get fibromyalgia and joint pain.

It’s difficult to identify food sensitivities without a test. The symptoms can take up to 72 hours from the time you ate the food to appear, we eat hundreds of foods on a typical diet, and the reactions are dose-dependent, meaning that a small amount may be ok but a large one isn’t. Many of my patients tell me on their first visit that they can’t tolerate a certain food, but when they go through the program, they find that they can enjoy it. Something else was creating havoc in their bodies, and they didn’t know it.

The mediator release test (MRT), a specialized patented test, measures your immune system reactions to 150 different foods and food chemicals. It’s a simple blood draw. Your blood will be analyzed for food sensitivity immune reactions. Once we have your results, usually a week later, I will give you your own personalized anti-inflammation diet, your LEAP program/diet. It’s your personal detox diet!

Here are testimonials from some of my patients who did the test and went through the food sensitivity program:

–R.S., Great Falls, VA

–Glen S, Executive Recruiter in Marshal VA

–Sarah C., Charles Town, WV

-Anonymous

I have tried the the test and program myself, and I have eliminated my afternoon fatigue and headaches, the pain in my hands and feet, my sinus issues, and my friends have been commenting on how my face is glowing.

But this test is not for everyone. You have to be willing to give up junk, get out of your comfort zone, and start making your own food. Are you worth it? Is feeling free of pain worth it?

Read more about the food sensitivities program HERE.